156. Black Forest Cake (Black forest Kukus ala Ny. Liem). Recomended buat yg mau bikin cake ultah no oven. Kalau pakai cherry utk topping dan Black cherry utk bagian tengahnya. Made with a three layers of cakes, semi sweet chocolate, whipped cream, and cherries, it's simply to die for.
Well, if you love moist chocolate cake topped off with whipped cream and cherries, then you'll love this simple. Resep Black Forest Cake Panggang Lembut dan Empuk Sederhana Spesial Asli Enak. Lihat juga resep Black forest roll tanpa Emulsifier Blackforest Dessert Box. You can cook 156. Black Forest Cake (Black forest Kukus ala Ny. Liem) using 15 ingredients and 4 steps. Here is how you cook that.
Ingredients of 156. Black Forest Cake (Black forest Kukus ala Ny. Liem)
- Prepare of 🌸 Bahan - bahan.
- It's 6 butir of telur.
- You need 225 gr of Gula pasir.
- It's 124 gr of Terigu.
- You need 45 gr of Coklat bubuk (me : Van Houten).
- Prepare 175 ml of Minyak goreng.
- It's 1/2 sdt of SP.
- It's 2 bungkus kecil of vanili.
- You need 100 gr of Coklat blok / DCC, dicairkan.
- It's of 🌸 Topping dan pelapis.
- It's 100 gr of DCC, diparut.
- Prepare 6 sdm of Selai Strawberry.
- It's 1/2 ons of Choco chip.
- Prepare 1 ons of Meises.
- You need 200 gr of cream homemade (stock sebelumnya).
We are a client centric organization, engaged in manufacturing and supplying excellent delicious Exotic Black Forest Cake. The provided cake is exotic, fanciful and full of chocolate. A complete step by step Black forest cake recipe packed with lots of love. Try this recipe and enjoy with family. #HappyCookingToYou.
156. Black Forest Cake (Black forest Kukus ala Ny. Liem) instructions
- Siapkan semua bahan. Mixer gula dan telur dengan speed tinggi hingga mengental (berjejak, me : kurleb 15 menit). Pastikan benar² tercampur..
- Sebelumnya, campurkan terigu dan coklat bubuk. Pada adonan, jika kocokan telur dan gula sudah kental berjejak, maka masukkan campuran terigu dan coklat bubuk, secara bertahap. Agar benar tercampur dengan baik yaa... Naaah lanjut masukkan tim DCC. Matikan mixer. Aduk menggunakan sendok kayu saja..
- Siapkan loyang. Oles dengan margarine/mentega, lalu alasi dengan kertas roti. Tuang adonan pada loyang. Saya menggunakan, loyang yg berdiameter 20 cm niih (punyanya itu siih... 😬). Kukus selama 30 menit. Jangan lupa, bungkus tutup dengan serbet, agar uap air, tidak tumpah ke adonan. Jika sudah matang. Angkat dan biarkan benar² dingin. Tata pada piring atau tatakan cake dan mari kita hias. Cake, saya belah 2 dan diberi selai strawberry dan juga cream. Oh yaa, sy sudah siapkan cream sebelumnya..
- Hias sesuai selera. Beri topping suka²... Taraa... Black Forest sudah jadi. Ulang tahun siap dilaksakan. Coba dipotong dan liat penampakan samping yaa... monmaap masih pemula... jadi gituu deeh....
Place bottom cake layer onto a serving plate, brush with brandy mixture, and spread cherry filling over it, leaving an approx. Eggless Black Forest Cake- layers of chocolate cake filled with sweetened whipped cream & cherries and topped with shaved chocolate. This classic cake is the perfect dessert to celebrate Valentine's Day or just about any occasion! Disclosure: This post contains affiliate links. Layers of rich chocolate cake and creamy cherry filling, frosted in whipped cream and topped with chocolates and cherries.