Recipe: Perfect ๐Ÿ’ฎ blackforest kukus๐Ÿ’ฎ

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๐Ÿ’ฎ blackforest kukus๐Ÿ’ฎ. Hide content and notifications from this user. ๐“ช๐“ต๐“ฎ๐” (@aeiju) on Instagram: "๐Ÿ’ŒQotd๐Ÿ’Œ: What's your top present on your wish list? โ €โ €โ €โ €โ €โ €โ €โ € โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ €โ € โ €โ €โ €๐Ÿ’ฎAotd๐Ÿ’ฎ: Surfaceโ€ฆ" ๐Ÿ’ฎ. ๐Ÿต๏ธ. ๐ŸŒน. ๐ŸŒธ๐Ÿ’จ๐Ÿ‘ง โ€” Fresh Blowout ๐Ÿ‘Œ๐Ÿ’™๐ŸŒธ ๐ŸŽด๐ŸŒธ๐Ÿ’ฎ๐ŸŒป โ€” How many flowers are on the cardsโœซโœฟ. ๐Ÿ’ฎ๐ŸŒธ๐ŸŒบ. ๐Ÿ’ฎ. ๐Ÿต๏ธ. ๐ŸŒน. ๐Ÿ•ธ๏ธ๐Ÿฆ‚ ๐ŸฆŸ๐Ÿฆ ๐Ÿ’๐ŸŒธ ๐Ÿ’ฎ๐Ÿต๏ธ๐ŸŒน๐Ÿฅ€ ๐ŸŒบ๐ŸŒป๐ŸŒผ๐ŸŒท ๐ŸŒฑ๐ŸŒฒ๐ŸŒณ๐ŸŒด ๐ŸŒต๐ŸŒพ๐ŸŒฟโ˜˜๏ธ ๐Ÿ€๐Ÿ๐Ÿ‚ ๐Ÿƒ๐Ÿ„๐ŸŒฐ๐Ÿฆ€ ๐Ÿฆž๐Ÿฆ๐Ÿฆ‘๐ŸŒ ๐ŸŒŽ๐ŸŒ๐ŸŒ ๐ŸŒ‘๐ŸŒ’ ๐ŸŒข ๐Ÿ–ฟโ›ƒ๐Ÿ•ฎ๐Ÿ–ฏ ๐Ÿ—€๐Ÿ–‰๐Ÿ–ต๐Ÿ–น ๐Ÿ—…๐Ÿ•ป๐Ÿ—† ๐Ÿ—Ž๐Ÿ–ญ๐Ÿ–ˆ ๐Ÿ—Œ๐Ÿ–‚๐Ÿ•จ ๐Ÿ•ฉโœ๐Ÿฉฒ ๐Ÿฅ†๐Ÿซ”๐Ÿซ–๐Ÿชก ๐Ÿช…๐Ÿชข๐Ÿช—๐Ÿฉด ๐Ÿช˜๐Ÿชž๐ŸชŸ๐Ÿชค ๐Ÿชฅ๐Ÿช†๐Ÿชง๐Ÿช  ๐Ÿ›ผ๐Ÿชฃโค๏ธ๐Ÿ’ฎ๐Ÿ’ˆ๐Ÿ“ฏ ๐Ÿšฐ.

๐Ÿ’ฎ blackforest kukus๐Ÿ’ฎ You can have ๐Ÿ’ฎ blackforest kukus๐Ÿ’ฎ using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of ๐Ÿ’ฎ blackforest kukus๐Ÿ’ฎ

  1. Prepare 6 butir of telur.
  2. You need 125 gr of tepung terigu.
  3. You need 225 gr of gula.
  4. You need 50 gr of coklat bubuk.
  5. It's 100 gr of dark coklat (dilelehkan).
  6. It's 175 ml of minyak goreng.
  7. You need Sejumput of garam.
  8. It's 1/2 sdt of sp.
  9. Prepare 1 bgks of panili.
  10. Prepare secukupnya of Meise coklat.
  11. It's of Butter cream.

๐Ÿ’ฎ blackforest kukus๐Ÿ’ฎ step by step

  1. Ayak tepung terigu dan coklat bubuk, sisihkan.
  2. Cairkan dark coklat bersama dengan minyak goreng.aduk sampai tercampur..
  3. Panaskan kukusan.dan balut tutup kukusan dengan kain supaya airnya tidak menetes..
  4. Mixer telur,gula,panili dan sp sampai mengembang/ putih berjejak..
  5. Lalu masukan tepung terigu dan coklat bubuk.garam,aduk hingga merata,terakhir masukan campuran dark coklat dan minyak yg sudah di campur.aduk sampai bener2 tercampur rata..
  6. Setelah tercampur masukan setengah adonan ke dalam loyang yg sudah d olesi carlo/margarin dan tepung lalu kukus selama kurang lebih 10 menit, setelah itu taburi meises dan tuang setengah adonan yg masih tersisa.kukus lagi kurang lebih 20 menit.setelah tes tusuk dan matang angkat..
  7. Siap di hias sesuai selera (saya beli buttercream jadi untuk mengehemat waktu)..


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