Churros. Easy churros recipe with hot chocolate dipping sauce. Follw this recipe to learn how to make perfect churros. A churro is a fried-dough pastry—predominantly choux—based snack.
In my border hometown, the line at this stand is always overwhelming.
People wait hours in line just to get a taste of these churros.
Homemade Churros are made with simple, pantry-staple ingredients and fried to golden perfection, these are easy to make at home!
You can cook Churros using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Churros
- You need 400 ml of Air.
- It's 100 gr of mentega.
- You need 50 gr of gula pasir.
- Prepare 250 gr of Tepung terigu protein sedang.
- Prepare 2 butir of telur.
- You need of Minyak goreng.
- You need of Gula halus.
- You need of Selai coklat untuk topping / cocolan.
Homemade Churros are a classic favorite fried food! I have loved churros ever since I was a little girl wandering the streets of Tijuana. From Authentic Loop Churros to OREO Churros, you'll want. The Mexican version of a quick fried cake, churros are incredible tasty treats that couldn't be easier to make.
Churros instructions
- Didihkan air, mentega dan gula pasir.
- Setelah mendidih, kecilkan api, masukan tepung terigu, aduk rata hingga tidak lengket. Biarkan panasnya hilang.
- Setelah cukup dingin, tambahkan telur, aduk rata.
- Masukan dalam plastik piping bag.
- Goreng dalam minyak panas dengan api sedang hingga golden brown, tiriskan.
- Taburi gula halus, dan cocol dengan selai coklat atau sesuai selera.
Whether you want to craft them from scratch or are looking for a quicker fix. Meanwhile, spoon the churro dough into a pastry bag fitted with a large tip. Fry the churros, turning them once, until golden brown. Transfer churros to a pastry bag or strong gallon ziploc bag with a corner snipped off, fitted with That was exactly my understanding of churros, too. I'm actually a little afraid now that I know they are so.
