Recipe: Perfect Fruit Pie

10.000 Resep Favorit Nusantara

Fruit Pie. Find a delicious fruit pie to bake anytime of the year. Bake a hearty fruit pie for dessert. Our collection of year-round pastry classics includes apple & blackberry, summer berries, lemon meringue and mince pies.

Fruit Pie Whether you're making apple pie in the fall or berry pies for warmer months, we've got plenty of classic recipes for some of our all-time favorite. Trusted fruit pie recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. You can cook Fruit Pie using 18 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fruit Pie

  1. You need of Kulit Pie =.
  2. Prepare 250 gram of tepung terigu.
  3. Prepare 130 gram of mentega.
  4. You need 30 gram of gula halus.
  5. Prepare 1 butir of kuning telor.
  6. You need 2 sdm of air es.
  7. Prepare 1 sdt of garam.
  8. Prepare 1 sdt of vanili bubuk.
  9. You need of Vla =.
  10. Prepare 500 ml of susu uht.
  11. It's 75 gram of gula pasir.
  12. It's 5 sdm of tepung maizena / tepung custard.
  13. Prepare 2 butir of kuning telor.
  14. Prepare 1 sdt of garam.
  15. You need 1 sdt of vanili bubuk.
  16. It's of Hiasan =.
  17. You need Potongan of buah strawberry, kiwi, anggur.
  18. You need of Jelly bubuk yang dilarutkan dengan air panas.

Fruit pie and tart recipes include perfect Georgia peach pie and a gorgeous blueberry tart. Apple and Dried Fruit PieLivewell Network. FRUIT COCKTAIL PIE in Fry Pan Download Fruit pie stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

Fruit Pie instructions

  1. Membuat Kulit = semua bahan kulit di campur dan diuleni, hingga kalis dan tidak lengket ditangan. Giling menggunakan roll kayu/botol dengan ketebalan 1/2 - 1 cm. Cetak di loyang pie. Kemudian tusuk-tusuk dengan garpu, panggang dalam suhu 180'c selama 30 menit. angkat dan dinginkan..
  2. Membuat Vla = larutkan maizena/tepung custard dengan susu uht hingga tepung larut, masak diatas kompor. Masukkan garam, gula, vanili bubuk dan masukkan kocokan kuning telor. Aduk cepat dan masak hingga mengental. Angkat..
  3. Penyelesaiannya = tuang vla diatas kulit pie yang sudah dingin. Tata buah-buah diatas vla sesuai selera. Oles dengan jelly plain yang sudah dilarutkan dengan air panas..
  4. Dinginkan dan sajikan..

No runs, no drips - no errors! How the heck do you ENSURE your fruit pie filling will be perfectly thickened every time - no lava flow, no slumping. Find your favourite fruit pie and tart recipes, from a lovely autumn apple pie to a citrusy lemon tart. Also find key lime pie, crumble-topped pies and tarts, jam tarts and lots more. Easy Fruit Pies and Cobbler Recipes.


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