Recipe: Perfect Mini Fruit Pie (awet tanpa telur)

10.000 Resep Favorit Nusantara

Mini Fruit Pie (awet tanpa telur). Tehnik dan tips cara membuat liat di video ya. CARA BIKIN KULIT PIE YANG ENAK DAN RENYAH, Selain gurih juga manis dan segar rasanya.

Mini Fruit Pie (awet tanpa telur) Emang suka banget ama yang namanya fruit pie. Bayangin aja ya crust pie yang renyah berpadu dengan lembutnya vla dan segernya buah.wuiiih.bener-bener menggoda iman apalagi kalau sedang laper. Cara Membuat : - Crust Pie : Campur bahan-bahan kulit pie menjadi satu dengan memakai pisau pastry atau bisa juga diaduk memakai sendok kayu. You can cook Mini Fruit Pie (awet tanpa telur) using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mini Fruit Pie (awet tanpa telur)

  1. It's of Crust :.
  2. You need 250 gr of tepung terigu serbaguna.
  3. Prepare 125 gr of margarin.
  4. Prepare 5 sdm of air es.
  5. It's of Vla :.
  6. Prepare 500 ml of susu uht full cream.
  7. You need 5-6 sdm of gula pasir halus.
  8. You need 1/2 sdt of vanili bubuk.
  9. You need 4 sdm of tepung maizena.
  10. It's Buah of :.
  11. Prepare of jeruk kalengan, anggur, kiwi.
  12. It's of Lapisan penutup :.
  13. Prepare 1 sdt of bubuk agar-agar bening.
  14. You need 100 ml of air.
  15. Prepare 1 sdm of gula pasir.

Resep Pie Vla Buah Mini (Fruit Tartlet). Jika menggunakan telur ukuran sedang dalam bahan crust, buang sedikit putih telunya agar crust nantinya tidak keras. Fruit Pie adalah sejenis kue yang diberi toping buah segar, jadi rasa dari kue ini bercampur antara manis dari kue dan segarnya dari buah. Dijamin pasti enak, jika sudah tidak sabar, silahkan Anda simak resepnya berikut ini.

Mini Fruit Pie (awet tanpa telur) instructions

  1. Crust : Campur semua bahan, uleni hingga kalis atau adonan menjadi liat. Gilas tipis sekitar 1 cm, lalu cetak pd cetakan pie kecil yg sudah dioles mentega. Tusuk-tusuk bagian dasarnya dgn garpu. Panggang selama 20 menit di suhu 180 °C. Setelah matang, keluarkan dr loyang..
  2. Vla : Masak susu dan gula hingga larut, tambahkan vanili, aduk rata. Masukkan maizena yg sudah dilarutkan dgn sedikit susu cair, aduk terus hingga kental, masak smp meletup-meletup. Matikan api, diamkan smp uap panasnya hilang. Lalu tuangkan ke atas crust..
  3. Tata buah-buah yg diinginkan di atas vla..
  4. Masak agar2 bening dgn air dan gula hingga mendidih, lalu tuangkan sedikit2 di atas permukaan vla dgn buah tadi..
  5. Siap disajikan, bs disimpan di dlm kulkas atau disajikan dingin..

Mini versions of your favorite pie! So cute, so easy - and of course, so delicious! All you need for quick and easy miniature pies are some Pillsbury pie crusts, a few cups of your favorite pie filling, and an egg. The sky's the limit with how many ways you can customize these pies. Pie buah / Fruit Pie mini.


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