Kue cubit. Kue Cubit are traditionally made in a cake mold pan called a Cetakan Kue Cubit, often with specialty shapes, and are cooked on the stovetop. Lace/Spiderweb crepes can also be made in the pan and are known as Kue Cubit Laba-Laba. The size of these cakes, or "little muffins" as Evan named them, makes them perfect for little hands..
The sellers of this snack usually operate near schools or traditional markets.
Kue Cubit (Pinch Cake) is traditional Indonesian cakes normally sold by street vendors.
Kue means cake and cubit means pinch.
You can have Kue cubit using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Kue cubit
- You need 150 gr of terigu.
- It's 100 gr of gula pasir (sy kurangin sedikit).
- Prepare 100 ml of susu uht full cream.
- You need 2 butir of telur.
- You need 1 sdt of baking powder.
- It's Sedikit of essen vanila. Boleh cair boleh bubuk.
- It's sesuai selera of Topping : keju, coklat, meises dll.
The reason it is called pinch is because it is small and to eat it, it has to be pinched. Kue cubit is normally eaten as snacks. To make this cake, it is very easy. Lihat juga resep Kue cubit (simpel dan tanpa mixer) enak lainnya.
Kue cubit instructions
- Aduk dengan whisk gula, terigu, telur, baking powder dan Essen vanila jadi satu..
- Masukkan susu cair sedikit demi sedikit sambil diaduk hingga adonan tercampur rata..
- Diamkan adonan 10-15 menit..
- Adonan siap dipanggang dicetakan kue cubit..
- Beri topping sesuai selera..
Banyaknya variasi ini seperti kue cubit cokelat, green tea, keju, laba-laba, dan masih banyak lagi lainnya. Kini banyak orang mulai menjajakan kue cubit, pedagang kaki lima hingga restoran bintang sekalipun. Daripada susah-susah dan repot harus keluar rumah untuk bisa merasakan sensasi lembutnya kue cubit, buat saja sendiri di rumah. Kue cubit yang hampir matang kemudian tambahkan topping sesuai dengan keinginan Anda. Tutup lagi kemudian biarkan hingga benar-benar matang.
