Recipe: Delicious Batagor Aci

10.000 Resep Favorit Nusantara

Batagor Aci. Lihat juga resep Batagor Aci Ala Anak Kosan enak lainnya. Batagor merupakan makanan berbahan dasar tahu yang dilembutkan, kemudian diisi dengan adonan. Seperti Batagor Riri dan Batagor Kingsley yang menyediakan batagor kuah dengan rasa yang enak.

Batagor Aci Batagor (abbreviated from Bakso Tahu Goreng, Sundanese and Indonesian: "fried bakso [and] tofu") is a Sundanese dish from Indonesia, and popular in Southeast Asia, consisting of fried fish dumplings, usually served with peanut sauce. Siapa yang tidak kenal dengan jajanan yang berasal dari Bandung ini. Pada umumnya batagor merupakan jajanan yang dibuat menggunakan tahu yang sudah dilembutkan lalu diisi dengan adonan yang berbahan. You can have Batagor Aci using 19 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Batagor Aci

  1. You need of Kulit pangsit menyesuaikan aja jumlahnya.
  2. Prepare 8 sdm of tepung terigu.
  3. Prepare 10 sdm of tepung tapioka.
  4. It's 2 siung of baput halus.
  5. You need 1 butir of telur.
  6. Prepare 1 sdt of kaldu bubuk.
  7. Prepare 1/4 sdt of garam.
  8. You need 2 batang of daun bawang iris halus.
  9. It's of Air.
  10. Prepare of Kuah kacang.
  11. It's 100 gr of kacang goreng.
  12. It's 10 buah of cabe merah.
  13. It's 4 siung of baput.
  14. It's 4 siung of bamer.
  15. You need of Gula merah.
  16. It's of Kaldu bubuk.
  17. It's 2 lembar of daun jeruk.
  18. You need of Garam.
  19. It's of Minyak.

Kalau mau menikmati batagor lezat, anda tidak harus selalu membelinya karena membuat batagor tidaklah sulit. Selain itu, batagor yang dibuat sendiri tentu lebih terjamin kebersihannya. Bagaimana kalau Batagor aci goreng dari Bacigor Bang Toyib? Baso Aci, Batagor Mini Crispy, Batagor Kering, Cuankie Kembung, Cuankie Segitiga & Tetelan Sapi.

Batagor Aci instructions

  1. Campur jadi 1 semua bahan, tuang sir sedikit demi sedikit sampai membentuk adonan kental.
  2. Masukkan 1sdt/ sesuai selera kedalam kulit pangsit.
  3. Goreng sampai warna kecoklatan.
  4. Haluskan semua bumbu untuk kuah, tumis sampai wangi dan daun jeruk beri tambahan bumbu lain nya.
  5. Sajikan batagor dengan siraman kuah,beri saus dan kecap.

Bakso aci paling nikmat disantap saat kondisi masih panas lengkap dengan teman-temannya seperti pilus atau cikur, batagor kering, siomay, bakso daging, ceker dan juga mie jika suka. Batagor salah satu makanan yang sering kita jumpai di Indonesia terutama di taman tempat banyak orang-orang bersantai dan bermain seperti tempat wisata dan lain sebagainya. #Resep#batagor# Resep batagor aci ➡ide usaha modal dikit untung banyak. Batagor ya iku salah siji panganan khas kutha Bandung kang digawé saka tahu lan glepung trigu lan bumbu-bambu liya. Batagor ya iku cekakan saka tembung Baso Tahu Goreng. Baso Tahu Goreng utawa batagor iki digawé saka campuran aci (glepung tapioka) lan daging iwak tengiri.


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