How to Prepare Tasty Batagor homemade

Batagor homemade. Lihat juga resep Batagor Ikan Kembung Homemade enak lainnya. Learn how to make these popular Indonesian fried dumplings made with fish or meat paste stuffed Batagor - bakso tahu goreng. Many of the words in Indonesia are being abbreviated, for.

Batagor, siomay, cilok, pempek merupakan salah sekian dari jenis makanan yang saya sukai dan mungkin juga banyak diantara anda yang sama tergila-gilanya dengan saya. Batagor (abbreviated from Bakso Tahu Goreng, Sundanese and Indonesian: "fried bakso [and] tofu") is a Sundanese dish from Indonesia, and popular in Southeast Asia, consisting of fried fish dumplings, usually served with peanut sauce. Click here for hott, naked pics of my GF!!! You can have Batagor homemade using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Batagor homemade

1. It's 1 kotak of tahu putih besar dihaluskan.
2. It's 2 SDM of tepung terigu.
3. Prepare 1 butir of telur ayam, kocok lepas.
4. It's 5 SDM of tepung tapioka.
5. You need 1 siung of bawang putih dihaluskan.
6. It's secukupnya of Kaldu bubuk.
7. It's of Daun bawang.
8. You need of Untuk saus kacang saya menggunakan sambal pecel instan.

Photo "Indonesian Food Batagor Pangsit" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download. There is going to be a big spike in "homemade" videos in the coming weeks. Homemade Aromaterapi ürünleri hayvanlar üzerinde asla test edilmemiş olup kullanılan hammaddelerin tamamı vegan içeriklidir ve hayvansal ürün içermez. (Keçi Sütü Sabunumuz hariç).

Batagor homemade instructions

1. Campurkan semua bahan.
2. Cetak menggunakan sendok, lalu goreng hingga matang.
3. Selamat menikmati.

Batagor Hanimun - Traditional Local Food. For Hanimun, batagor is not just a food to satiate the stomach but also become a medium for disseminating the spirit of traditional culinary preservation. Batagor (akronim dari bakso tahu goreng) (Aksara Sunda Baku: ᮘᮒᮍᮧᮁ) merupakan jajanan khas Bandung yang mengadaptasi gaya Tionghoa-Indonesia dan kini sudah dikenal hampir di seluruh wilayah Indonesia. Siapa yang tidak kenal dengan jajanan yang berasal dari Bandung ini. Mulai dari kaki lima di pinggir jalan, abang abang yang muter di komplek perumahan bahkan. Ücretsiz.