Recipe: Perfect Asinan mangga

10.000 Resep Favorit Nusantara

Asinan mangga. Dikasih mangga apel yang masih mengkel sama temen kantor karena dia tau aku suka banget rujak dan asinan. Asinan ini dibuatnya kemarin malam, kebetulan pulang kerja pak suami dikasih mangga apel sama temen kerjanya. Langsung aja dia buat asinan ini (ini hasil karya suami saya), dari awal mengupas mangga, mengiris, sampai merebus cabai semuanya dilakukan pak suami 🤭 (saya hanya memperhatikan dan foto.

Asinan mangga Asinan is quite similar to rujak', which is usually served fresh, while asinan is preserved vegetables or fruits. Of the many types and variations of asinan in Indonesia. Masukkan mangga ke dalam air yang sudah berbumbu. You can have Asinan mangga using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Asinan mangga

  1. It's 5 biji of cabe rawit.
  2. Prepare 1 biji of Mangga muda.
  3. You need 5 biji of cabe merah kriting.
  4. You need 1 sdm of trasi.
  5. You need Secukupnya of garam.
  6. You need of Gula merah.
  7. Prepare of Asam jawa.
  8. It's of Gula putih.
  9. It's of Air.

Masukkan asinan ke kulkas dan nikmati dalam kondisi. Satu porsi asinan mangga memiliki lebih dari beberapa nutrisi untuk mendukung perkembangan kesehatan bayi Anda. Resep cara membuat asinan mangga, salah satu cemilan anti kantuk yang populer. Sebab rasa asem asin dan pedasnya itu sangat segar.

Asinan mangga instructions

  1. Kupas mangga cuci bersih kemudian iris sesuai selera.
  2. Haluskan trasi, cabe rawit, cabe kriting, garam, gula merah.
  3. Siapkan air di dlm panci krmudian masukkan bumbu halus rebus hingga mendidih. Jgn lupa masukkan air asam jawa. Cicip rasa.
  4. Setelah mendidih didinginkan masukkan mangga dsn air rebusan tadi ke dalam wadah dan tutup rapat, masukkan ke dlm lemari es. Tunggu sampai dingin dan siap dinikmati.

Apabila ada sisa, bisa disimpan di kulkas ya, tahan hingga tiga hari. Mangga merupakan tanaman nan berasal dari negara India. Mangga ialah buah nan biasa dijadikan sebagai buah meja. Rasanya nan manis dan segar membuat buah ini banyak disukai orang. Selain bisa dimakan langsung begitu saja, buah nan satu ini juga bisa diolah menjadi hidangan lain nan lezat, seperti rujak manis, minuman/jus, dodol, keripik mangga, serta asinan mangga.


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