Recipe: Tasty Dadar gulung

Dadar gulung. Dadar gulung (lit: "rolled pancake/omelette") is a popular traditional kue (traditional snack) of sweet coconut pancake. It is often described as an Indonesian coconut pancake. Dadar gulung is one of the popular snacks in Indonesia, especially in Java.

A sweet dessert hailing from Indonesia, dadar gulung translates to rolled pancake. The pancakes are infused with pandan and coconut milk, while the filling - known as unti kelapa - is a decadent mix of coconut, palm sugar and pandan leaf (duan pandan). You'll usually find these at morning markets throughout Indonesia. You can have Dadar gulung using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Dadar gulung

1. You need of Bahan kulit :.
2. It's 250 gr of tepung terigu.
3. It's 1 1/2 sdm of tepung tapioka.
4. You need 1 sdt of garam.
5. Prepare 1 1/2 sdm of gula putih.
6. Prepare of Air secukup'a.
7. You need of Pewarna makanan rasa pandan.
8. Prepare of BAHan Unti :.
9. Prepare 1/2 buah of kelapa setengah tua.
10. You need 1 ons of gula merah.
11. Prepare 3 sdm of gula putih.
12. Prepare Sejumput of garam.
13. Prepare of Air secukup'a.

Dadar gulung is a traditional Indonesian dessert consisting of a thin rice flour crêpe that is filled with grated coconut. Pancake batter is traditionally infused with pandan leaves which add flavor and impart a vibrant green color to the pancakes, but modern varieties often employ green food coloring instead. Dadar Gulung is one of popular snacks in Indonesia, especially in Java. Dadar literally in Indonesian means 'pancake' while gulung means 'to roll'.

Dadar gulung instructions

1. Pertama2 kita msak unti,,panas kn air dan masukan gula merah,gula putih,dan garam,,setelah agak mnyusut masukan kelapa dan aduk sampai air tidak ad lagi,,stlh itu angkat dan sisihkan.
2. Untuk bahan kulit,,masukan semua bahan,,beri air sedikit demi sedikit uleni hingga tak bergerindil,,klo saya,,saya saring,,,setelah itu panaskan teflon olesi minyak dan siap di cetak.
3. Stlh semua selesai gulung dadar 1 per 1 dan siap di nikmati.

Inside has sweet grated coconut as a filling, and usually the pancake has green-coloured which comes from Pandan leaves. Indonesian Dadar Gulung is a lovely dessert that is basically a pancake flavored with the pandan leaf that wraps around a mixture of caramelized coconut. Palm sugar was used to caramelize the coconut and It was tempting to eat it out of the pan. A lovely way to end our Indonesian meal. The pandan leaf does add a unique flavor to the dish.