Crepes. See how easy it is to make crepes. My idea of the perfect crepes! Can be made sweet or savory.
Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network.
Add veggies for a savory version; use chocolate and berries for dessert.
Crepes are a tasty, versatile treat.
You can have Crepes using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Crepes
- You need 120 gram of tepung beras.
- It's 60 gram of tepung maizena.
- It's 30 gram of tepung terigu.
- It's 1 sachet of susu bubuk Dancow.
- It's 100 gram of gula pasir (me : 80 gram).
- It's 1 butir of telur.
- Prepare 1/2 sdt of vanili bubuk.
- You need 1/4 sdt of garam.
- You need 120 ml of air.
- It's of Meises coklat.
- You need of Keju parut.
Once you master making the basic crepe, you can fill it with different ingredients to make it a sweet dessert or savory dinner. Homemade French crêpes are so much fun and surprisingly easy to make using a simple blender batter and a nonstick skillet. A subreddit dedicated to our favorite type of thin-pancake like foods! Feel free to post crepe pictures but try to post or link to the recipe in the.
Crepes step by step
- Masukan semua bahan menjadi 1,aduk rata menggunakan whisker, saring agar tdk bergerindil..
- Panaskan wajan kwalik dgn api kecil.Celupkan wajan kwalik ke dalam adonan sampai berbunyi ceess.Angkat & langsung letakkan kembali di atas kompor..
- Setelah permukaan mengering,beri isian Meises coklat & parutan keju.
- Setelah pinggir nya kecoklatan,lipat & dinginkan.Lakukan hingga adonan habis & sajikan..
Crepes are probably our favorite quick and easy sweet breakfast treat. They come together faster than How do I make crepe batter? Create a well in the combined, dry ingredients, then whisk in the. [hide] What are crepes? Varieties of homemade French crepes Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better.
