13. Crepe Cake π«πΆπ«πΆπ«πΆπ«πΆπ«πΆπ«. Crepe Cake π«πΆπ«πΆπ«πΆπ«πΆπ«πΆπ«. π ππππ ππππππππ‘π£ππ¦ππ§ππ°πΉπππ©πΆπ«πππΉπͺπ©ππ―βπ° βππ‘πππππππππππππ πππ²πππ±π£π‘πππ. See more about food, cake and sweet. Director: Τ½ΥΈΥ½ΥΈΦΥ½ ΤΏΥΈΥ¬Υ΄Υ₯ΥΆΥ‘Φ, Τ±Υ¬Υ₯ΦΥ½ ΥΥΈΥ€ΦΥ«Υ£ΥΈ, Τ±Υ¬Υ₯ΥΥ‘ΥΆΥ€ΦΥΈ Τ²Υ‘Υ½Υ½Υ‘ΥΆΥΈ.
You can have 13. Crepe Cake π«πΆπ«πΆπ«πΆπ«πΆπ«πΆπ« using 11 ingredients and 5 steps. Here is how you achieve it.
Ingredients of 13. Crepe Cake π«πΆπ«πΆπ«πΆπ«πΆπ«πΆπ«
- Prepare 150 gr of tepung protein sedang.
- You need 1 sdm of maizena.
- Prepare 80 gr of gula halus.
- It's 1/2 sdt of garam.
- Prepare 1 sachet of beng beng, saya ayak, butiran gula tidak dipakai.
- You need 3 butir of telur.
- It's 500 ml of susu cair.
- You need 2 sdm of minyak goreng.
- Prepare 200 gr of whipped cream bubuk.
- You need 250-300 ml of air es (sesuai selera).
- It's 1 sachet of SKM.
13. Crepe Cake π«πΆπ«πΆπ«πΆπ«πΆπ«πΆπ« step by step
- Campur semua bahan, kecuali skm, whipped cream, air es, saring, lalu diamkan 1 jam..
- Cetak.
- Agar lebih rapih bisa dipotong pinggirnya, saya menggunakan mangkok.
- Mixer 200 gr whipcream + air es (250-300 ml), terakhir tambahkan 1 sachet skm. Ambil 1 lembar crepe, oleskan whipcream. Lanjutkan sampai selesai..
- Beri taburan sesuai selera. Saya gunakan serbuk minuman beng beng sambil diayak..
