Crepes. See how easy it is to make crepes. My idea of the perfect crepes! Can be made sweet or savory.
Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network.
Add veggies for a savory version; use chocolate and berries for dessert.
Crepes are a tasty, versatile treat.
You can have Crepes using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients of Crepes
- You need 60 gr of Tepung Beras.
- You need 20 gr of Tepung Terigu.
- Prepare 20 Gr of Maizena.
- Prepare 1/2 sdt of Baking Soda.
- You need 25 gr of Susu bubuk.
- You need 150 ml of Air Matang.
- Prepare 20 gr of Gula Pasir.
- Prepare Sejumput of Garam.
- It's of Topping sesuai selera (Susu Kental Manis, Keju, Saus Blueberry).
Once you master making the basic crepe, you can fill it with different ingredients to make it a sweet dessert or savory dinner. Homemade French crêpes are so much fun and surprisingly easy to make using a simple blender batter and a nonstick skillet. A subreddit dedicated to our favorite type of thin-pancake like foods! Feel free to post crepe pictures but try to post or link to the recipe in the.
Crepes step by step
- Campurkan semua bahan, kecuali topping. Aduk sampai rata. Lalu saring.
- Tuangkan sesendok ke wajan anti lengket. Setelah pinggiran agak krispi, beri topping.
- Lipat sesuai selera. Bs dilipat dua atau tiga.
Crepes are probably our favorite quick and easy sweet breakfast treat. They come together faster than How do I make crepe batter? Create a well in the combined, dry ingredients, then whisk in the. [hide] What are crepes? Varieties of homemade French crepes Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better.
