Crepes. See how easy it is to make crepes. My idea of the perfect crepes! Can be made sweet or savory.
Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network.
Add veggies for a savory version; use chocolate and berries for dessert.
Crepes are a tasty, versatile treat.
You can have Crepes using 12 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Crepes
- You need 90 gr of tepung terigu.
- It's 90 gr of tepung beras.
- You need 15 gr of tepung maizena.
- You need 1 butir of telur.
- It's 40 gr of gula halus.
- You need 1/4 sdt of garam.
- You need 1/2 sdt of baking powder.
- Prepare 1 sdt of vanilla essence.
- It's 300 ml of air.
- You need of Filling.
- You need of Keju, parut.
- Prepare of Coklat meses.
Once you master making the basic crepe, you can fill it with different ingredients to make it a sweet dessert or savory dinner. Homemade French crêpes are so much fun and surprisingly easy to make using a simple blender batter and a nonstick skillet. A subreddit dedicated to our favorite type of thin-pancake like foods! Feel free to post crepe pictures but try to post or link to the recipe in the.
Crepes step by step
- Siapkan bahan.
- Parut keju, sisihkan.
- Saring bahan kering.
- Kocok telur.
- Campur semua bahan Crepes, aduk rata, tutup dan taruh di kulkas sekitar 30 menit.
- Cetak adonan dengan wajan walik atau teflon hingga matang, pinggirnya mulai mengelupas, dan warna kecoklatan, isi dengan keju parut dan meses (sesuai selera) dan lipat.
- Agar tetap kress segera sajikan👍 jika sudah dingin bisa dimasukan wadah kedap udara biar awet kresssss nya👌 hmm... Keliatan kress nya kan yah😂.
Crepes are probably our favorite quick and easy sweet breakfast treat. They come together faster than How do I make crepe batter? Create a well in the combined, dry ingredients, then whisk in the. [hide] What are crepes? Varieties of homemade French crepes Crêpe batter must be rested in order to produce light, delicate crêpes. A half-hour to an hour on the counter is fine, but overnight in the refrigerator is even better.
