Recipe: Delicious Buko pandan segeeerr

Buko pandan segeeerr. Buko biasanya diiris sebagai salad kelapa muda, adalah hidangan penutup salad buah Filipina yang terbuat dari potongan kelapa muda segar dengan susu manis. Buko Pandan is a popular Filipino Dessert made using young coconut, pandan leaves (or Screwpine leaves), and sago pearls. At first glance, this dessert dish can be mistaken for Buko Salad.

Buko Pandan is a traditional Filipino Dessert which is a staple dessert for most Filipino get-togethers They top the Buko Pandan with coconut ice cream and it's so delicious. Tender strips of coconut and pandan-flavored jelly are tossed with cream and sweetened condensed milk to make this delightful Filipino dessert. Buko Pandan Salad made with gulaman cubes, tropical palm fruits, shredded young coconut in sweetened cream. You can have Buko pandan segeeerr using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Buko pandan segeeerr

1. It's 1 L of air kelapa.
2. It's 1 bungkus of nutrijel kelapa.
3. You need 1 bungkus of puding nutrijel pandan.
4. Prepare 2 ikat of daun pandan.
5. You need secukupnya of Gula pasir.
6. You need secukupnya of Nata de coco.
7. It's 100 gr of sagu mutiara.
8. You need of Daging kelapa.
9. Prepare 1/2 kaleng susu of evaporasi.
10. It's Secukupnya of SKM.
11. Prepare 2 of sahcet Vanili.
12. It's of Pewarna makanan (hijau) rasa pandan.
13. Prepare secukupnya of Air.
14. It's of Keju secukupnya.

Rich, creamy, and loaded with pandan flavor, this Filipino classic dessert is sure to. Buko Pandan salad is a Filipino dessert from young coconut meat and Pandan-flavoured jelly that is very easy to make. Try this special Buko Pandan Salad recipe with added tapioca/sago pearls, kaong. Buko pandan salad is a dessert consisting of pandan flavored gelatin and shredded young coconut mixed with cream and sweetened milk.

Buko pandan segeeerr instructions

1. Buat nutrijel kelapa dan puding pandan sesuai petunjuk. Untuk nutrijel kelapa beri perasa pandan/pawarna hijau dan satu ikat daun pandan.setelah dingin potong kotak2.
2. Masukkan Air kelapa kedalam panci dan beri satu ikat daun pandan,nyalakan api aduk sampai mendidih dan keluar aroma pandan ya. Bru matikan api.
3. Di panci lain didihkan air secukupnya lalu masukan sagu mutiara masak selama 5 menit,matikan api dan diamkan selama 30 menit,dan baru didihkan lgi selama 5 menit (hal ini utk mempercepat pematangan dan ngirit gas tentunya ya moms).
4. Jika semuanya sudah siap,semua bahan yg td sudah dimasak semuanya dicampur (agar2,daging kelapa,sagu mutiara,puding, SKM,susu evaporasi dan air kelapa secukupnya).
5. Buko yg sudah tercampu.
6. Masukkan ke dalam wadah lalu beri parutan keju diatasnya. Selamat menikmati.

It is very popular in every Filipino party or salu-salo especially. Buko Pandan has a lot of varieties of dishes but the main component of it, Buko Pandan, originated in Bohol which In making Buko Pandan Sago't Gulaman Drink, you will have to use Coconut Juice. Buko Pandan is that unusual green gelatin dessert salad with coconut(buko) strips, in a semi-sweet, rich cream. Pandan-flavored Gelatin Salad with Young Coconut Strips. KOMPAS.com - Buko pandan, mungkin namanya masiha sing di telenga masyarakat Indonesia.