Buko Pandan (Dessert Khas Piliphine). Sebelumnya jangan lupa tekan LIKE untuk mendukung berkembangnya Channel ini. Dessert Khas Filiphina yang cocok untuk. Buko Pandan Dessert Khas Filipina, Sangat Enak Banget, Berbahan Keju, Susu, Kelapa Muda, Nata Decoco, Nutri jelly, Dll.
Traditionally, this dish is prepared by boiling Pandan leaves in order to extract its flavor. Gelatin bars are cooked using the water used to boil the leaves. Buko Pandan is a traditional Filipino Dessert which is a staple dessert for most Filipino get-togethers- and that's how I discovered this delicious dessert! You can cook Buko Pandan (Dessert Khas Piliphine) using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients of Buko Pandan (Dessert Khas Piliphine)
- Prepare of #Bahan Fla.
- Prepare 1/2 kaleng susu of eporasi (aku pake F&N).
- Prepare 6 sdm of SKM.
- You need of Whipped cream di sesuaikan kekentalannya.
- Prepare sesuai selera of Keju di parut.
- It's of #Isian Buko.
- Prepare sesuai selera of Agar2/Nutrijel plan.
- You need of Daun Pandan (yg sdh d blender n di saring)/Perisa Pandan.
- It's 1 buah of Kelapa Muda.
- You need of Nata de Coco (tanpa air).
- You need of Keju.
If you ever visit the Philippines, purchase the Buko Pandan from Chow King, it is so good. They top the Buko Pandan with coconut ice cream and it's so. Buko Pandan is a refreshing dessert quite similar to buko salad. The taste of Buko pandan dessert never fails to tempt me.
Buko Pandan (Dessert Khas Piliphine) step by step
- Masak agar2/Nutrijel campurkan daun pandan yg d blender dan air kelapa muda.
- Setelah agar2 masak taruh d wadah tunggu sampai dingin dan potog2 sesuai selera.
- Campurkan semua bahan fla lalu mixer/kocok sampai mengental n creamy.
- Kemudian masukkan agar2/nutrijel, kelapa muda & nata de coco ke dlm flanya aduk2 smpai tercampur baik.
- Kemudian parutkan keju di atasnya, buko pandan siap di nikmati..selamat mencoba.
This dessert is distinct because it is enhanced by the aroma and flavor of the pandan leaves. This tropical plant grows abundantly in the Philippines and At first glance, it looks similar to the desserts mentioned above because it also contains buko (young coconut), table cream and condensed milk. Buko pandan salad is a dessert consisting of pandan flavored gelatin and shredded young coconut mixed with cream and sweetened milk. It is very popular in every Filipino party or salu-salo especially during Christmas time. Normally, to get the pandan flavor, the gelatin is cooked along with pandan. buko pandan philippine.