Ayam Panggang Bumbu Ngohiong (Asian BBQ Chicken). Serve the chicken with the accompanying sauce, lime and pickled vegetables. Haluskan bahan bumbu dan balurkan pada ayam. I have a weakness for Indonesian grilled chicken (or Ayam Bakar as you will often find on Indonesian menus) - the char and smokiness from the caramelized chicken skin, the sweet aromatic spices, the distinctive taste of kecap manis (sweet soy sauce) combined with the heat from the savoury sambal belacan, all complemented with a mound of steamed white rice.

Taruh ayam di rak panggang & ulasi dng saus. Ayam dpt juga dibakar dng panggangan arang/Bbq sampai kedua sisinya kuning kecoklatan. Ulasi ayam dng saus setiap kali dibalik. You can have Ayam Panggang Bumbu Ngohiong (Asian BBQ Chicken) using 18 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Ayam Panggang Bumbu Ngohiong (Asian BBQ Chicken)

It's 1 ekor of ayam, potong sesuai selera.
Prepare 1 sdt of bumbu ngohiong.
Prepare 2 sdt of gula merah bubuk.
It's 1 sdt of garam.
Prepare 1/2 sdt of merica bubuk.
Prepare 1 sdt of jahe parut.
Prepare 1 sdm of saos tiram.
You need 1 sdm of air jeruk lemon.
Prepare 3 sdm of madu.
Prepare 1 1/2 sdm of minyak wijen.
You need 4 sdm of minyak zaitun.
Prepare 1 buah of bawang bombay, potong-potong.
It's of Bahan Saos:.
You need 1/2 buah of bawang bombay.
Prepare of sisa air bumbu ungkep.
It's 2 sdm of saos tomat.
You need 1 sdt of bawang putih bubuk, bisa ganti cincangan bawang putih.
It's secukupnya of gula pasir.

Keluarkan ayam kmd kucuri dng air jrk limau. Bilas lalu silangkan & ikat kaki ayam. Kecilkan api, mskkan ayam, air asam & gula jawa. Tutup panci, masak hingga bumbu meresap & kuah mengental, balik posisi ayam sesekali.

Ayam Panggang Bumbu Ngohiong (Asian BBQ Chicken) instructions

Campur seluruh bumbu kecuali bawang bombay dalam wajan, tumis ayam sampai bumbu merata dan ayam berubah warna. Tambahkan 200 ml air, ungkep ayam dengan api sedang dengan sesekali diaduk sampai air menyusut. Matikan api..
Buat saos: Campur dan masak semua bahan dalam pan, aduk-aduk sampai mendidih, tes rasa..
Tata potongan bawang bombay di pinggan tahan panas lalu tata ayam. Panggang ayam dengan oven suhu 180 dc sampai matang sekitar 30 menit. Sajikan dengan saos..

Gantung daging secara vertikal ditengah oven. Bila tak memiliki alat penggantung, ltkkan daging di atas rak panggang. Prepare the grill to grill the chicken. First grill the Chicken both sides, then season with the sauce and continue grilling. When it's done, season with the rest of the sauce.