Tiramisu Oreo (No Egg, No Baked). In recent years, however, an alternative Tiramisu recipe has become just as popular as the original one. This version replaces raw egg yolks with whipped cream, making it safer to eat. Today, I'll be sharing the classic recipe for Tiramisu without eggs, exactly the way my Italian mum and nonna taught me to do it!
Beat egg yolks in the bowl of a double boiler until fluffy. Beat sugar into egg yolks until incorporated; beat in wine. This Tiramisu Oreo Icebox Cake is a delicious no-bake cake consisting of coffee-soaked Oreos layered in a sweetened whipped cream cheese mixture and chocolate shavings! You can have Tiramisu Oreo (No Egg, No Baked) using 8 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Tiramisu Oreo (No Egg, No Baked)
- Prepare 100 gram of Oreo Crumb.
- You need 250 gram of Whipped Cream.
- It's 300 gram of Mascarpone.
- Prepare 2 sdm of Gula Halus.
- It's 1 sdt of Pasta Vanilla.
- Prepare 1/2 sdt of Rhum (optional).
- Prepare 1 sdm of Mentega.
- Prepare of Cocoa Powder.
Tiramisu is one of my all-time favorite desserts. I simply cannot resist it whenever I see it on the menu. There is something so simple about it, but it packs tremendous flavor and all the components work so harmoniously together. This is a foolproof no bake no egg Tiramisu recipe.
Tiramisu Oreo (No Egg, No Baked) instructions
- Haluskan Oreo Crumb (Oreo Crumb bisa dibeli via E-Commerce jadi ga perlu lepas-lepasin Oreo yang biasa dijual di supermarket) kemudian campur dengan mentega yang sudah dicairkan.
- Letakkan adonan Oreo Crumb ke dalam wadah kemudian masukkan ke dalam kulkas selama 30 menit.
- Aduk whipped cream dan gula halus menggunakan mixer hingga medium peak.
- Masukkan mascarpone, pasta vanilla, dan rhum ke dalam whipped cream yang sudah mengembang kemudian aduk rata.
- Tata adonan cream di atas Oreo Crumb yang sudah dipadatkan didalam wadah kemudian beri taburan cocoa powder sesuai selera. Masukkan ke dalam kulkas minimal 30 menit untuk bisa dinikmati..
I was so surprised about the result the first time I tasted this Tiramisu cake. Not only because Tiramisu cake is super delicious but also very easy to make. Tiramisu cake is creamy, rich, and bursting with bold coffee flavors, this has become one of my all-time favorite desserts. Tiramisu is a famous no-bake Italian dessert that has become very popular all over the world. There are many varieties out there, but it is mainly made from lady or sponge fingers dipped in coffee, mascarpone or heavy cream/whipping cream, eggs and a touch of rum.