Recipe: Perfect Tahu bihun goreng

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Tahu bihun goreng. Masukkan jamur, tahu goreng, tempe goreng, dan bihun. Masukkan sawi ke dalam tumisan saat tahap akhir supaya tidak terlalu layu. Itulah lima resep bihun goreng ala rumahan yang bisa kamu sajikan untuk keluarga.

Tahu bihun goreng Resep bihun goreng untuk meningkatkan imunitas Terbuat dari tepung beras, bihun dapat menjadi karbohidrat pengganti nasi putih untuk lauk pauk. Karakter bihun yang dapat menyerap bumbu pun membuatnya sangat fleksibel untuk dimasak dengan aneka cara, seperti digoreng yang umum kita nikmati. - Buat bihun goreng terlebih dahulu : Tumis bawang putih hingga harum, masukan bihun, merica, kecap, garam, dan penyedap. Selain praktis dan mudah dibuat, makanan ini juga mengenyangkan. You can have Tahu bihun goreng using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Tahu bihun goreng

  1. It's 350 gr of tahu putih.
  2. Prepare 50 gr of bihun.
  3. You need 1 batang of wortel, rajang kecil2.
  4. It's 3 buah of telur(2 buat adonan, 1 buat kocokan).
  5. It's 2 batang of Daun seledri, rajang tipis2.
  6. You need 1/2 sdt of merica bubuk.
  7. It's 1/2 sdt of bawang putih bubuk(atau 3 siung).
  8. It's 1/2 sdm of garam(bisa -/+).
  9. You need 1/2 sdt of kaldu bubuk.
  10. You need 1 sdm of minyak goreng:.

Biasanya bihun juga dapat diolah dengan cara direbus, ditumis ataupun digoreng. Nah, salah satu resep bihun yang paling favorit yakni resep bihun goreng spesial. Untuk kamu yang baru-baru nak belajar memasak, cuba dulu belajar masak bihun goreng mudah dan sedap ni. Katanya nak goreng bihun ni nampak jer senang jer, tapi kalau tak kena pada gaya boleh buat bihun jadi hancur luluh atau bihun jadi getah bungkus nasi keras kejung dibuatnya.

Tahu bihun goreng instructions

  1. Pasti kan tahu gak berair. Hancurkan pake tangan/garpu. Taruh bihun di mangkok isi air, sampai lembut/gak kaku. Lalu tiriskan Trus dipotong2..
  2. Wortel di rajang kecil2/ parut pake parutan keju. Campur semua bahan. Aduk2 sampai rata. Yes rasa. Lalu ambil cetakan apem/ sejenisnya. Olesi dg minyak goreng. Ambil adonan, tekan2 biar padat. Lanhutkan sampai semua habis. Lalu kukus -/+ 20mnt. Lalu angkat..
  3. Bihun tahu bisa langsung di makan atau digoreng. Digoreng bisa langsung atau pake kocokan telur..

Bihun goreng is an Indonesian fried or stir-fried noodle dish, well known in Chinese Indonesian and Javanese cuisine. This noodle dish originating from Indonesia and popular in Southeast Asian countries. It is made from rice vermicelli noodles, locally known as bihun, which are stir fried in seasonings. Just like mie goreng or kwetiau goreng, bihun goreng used sweet soy sauce as key of seasoning. Saya sebenarnya dalam keadaan gelihati nak menulis resepi bihun goreng ni.


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