Recipe: Appetizing Bolu Madeleine

Bolu Madeleine.

You can have Bolu Madeleine using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Bolu Madeleine

1. Prepare 3 butir of telur.
2. It's 150 gr of tepung terigu.
3. You need 120 gr of gula pasir.
4. Prepare 1 st of sp.
5. It's 60 gr of margarine leleh.
6. You need of Vanili.
7. It's Secukupnya of coklat bubuk(utk yg coklat).
8. It's Secukupnya of coklat chip utk taburan bila suka.

Bolu Madeleine instructions

1. Kocok telur, sp, gula pasir hingga kembang dan kental, masukkan terigu, vanili, aduk, lalu margarine cair, aduk dg spatula.
2. Untuk yg coklat, terigunya dikurangi sedikit, tambahkan secukupnya coklat bubuk, siapkan cetakan cup cake, beri kap kue, tuang adonan, beri coklat chip di atasnya.
3. Panaskan oven, panggang dg api sedang kurleb 20 menit hingga matang.